Paprika Oleoresin
Food
Paprika Oleoresin is a natural extract obstained from the dried fruits of Capsium annum. It is primarily made up of catenoid pigments such as capsanthin and capsorubin which contribute to its red-orange color. Paprika Oleoresin is used as a natural food colorant in processed foods, meat, dairy, beverages, icings, and pet foods.
Grade
- Industrial
Other Names
- Capsicum Annum Extract
Abbreviations
- PAP OR
Form
- Solid